Stonefire Kitchen is Tori and Carl Tremaglios next big thing. As the founders of Oregano Joe's Restaurant in Charlottesville, they developed a passion for food and exquisite service their reputation still holds. Stonefire Kitchen is the next iteration of that passion.
Along with chef Jeremy Butterfield, formerly of Palladio Restaurant, they have developed a menu of sandwiches, salads, soups, sides, and entrees. The kitchen offers lunch and dinner menu options, box lunches, gift baskets, and picnic baskets for residents of and travelers in the Virginia wine country.
Stonefire Kitchen provides complete event packages for Stonefire Station, the adjacent event facility. They offer classic menus for weddings and rehearsal dinners, and suitable meals and hors doeuvres for meetings or training events in the ballroom.