Spacious dining rooms high atop the misty Blue Ridge Mountains feature the season’s harvest of fresh local ingredients at The Restaurant at Chateau Morrisette. Sensitive to the preservation and prosperity of our rich cultural environment, the restaurant offers southern regional cuisine in an atmosphere of rustic elegance. From simple entrees to complex appetizers and creative desserts, our food is prepared to create the ultimate culinary experience. Expertly paired with our award-winning wines, the restaurant’s mission is to inspire your return and create warm memories.
Our dining rooms offer casual and leisurely dining whether for impromptu get togethers or special occasions. Innovative wine cocktails have been added to our bar, a cheerful location to meet friends. Bistro tables and stools are also a fun seating alternative in the lobby area. Everyone anxiously awaits warm weather and dining on our outside deck. Cheerful umbrellas shade diners from the sun while drinking in the mountain vistas. Winter snow brings a peaceful tranquility all its own as fireplaces crackle beckoning you to come dine with us.